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This is an email response I had with a customer so might help others too.
NatureHacker:
So yes I do have a lot of knowledge on this. I am actually a
Nutritionist by training and have learned much more than what they teach
on my own from research and experience.
The secret I have
found to loosing weight is eating lots of fiber, especially soluble
fiber. Basically your body is always trying to get rid of excess bile
but your body reabsorbs it every time. Soluble fiber helps get it out
of the system. So whenever I eat lots of oatmeal for example I loose
weight. Another great one is artichoke leaf powder since it contains
both soluble fiber and also it causes the body to release extra bile.
Hard to find though.
In terms of the
reactions you are seeing, most of it is mediated by gut microbes.
Starches promote growth of certain bacteria, meats other types. These
types are highly responsible for sleep patterns. You can also modify it
with herbal supplements.
For keto I tend to recommend bitters since they keep the gallbladder
clear which tends to get infected in that diet. Also oregano and garlic
seem to suppress the bacteria that infect the gallbladder (klebsellia)
Gluten does seem to be addictive but most of
the other problems it causes are from gut microbes, often it seems ones
that are suppressed with garlic. So garlic might help you with some
symptoms.
Anyway I hope that gets you started and let me know if you have any more specific questions.
Customer:
Says they found artichoke extract not powder.
NatureHacker:
Cool ya the extract should be good but not sure if it has fiber,
but you could combine it with a fiber for sure. Bile is where the
cholesterol lies so getting rid of it is the best way to lower it. Also
a friend of mines parent had very high cholesterol and eating lots of
raw garlic brought it down 100 points. Since that is the case, that
means bacteria play a big role likely bile digesting bacteria.
The
reason I never became a dietician is because I am actually not good at
creating plans. Whether that is dietary plans or treatment plans or the
like. I am the possibility person who finds out new and interesting
facts or possibilities that can be tried.
In
terms of the optimum diet, it really seems to be a mix of vegetables and
grains with some fruits and some meats. Basically vegetables on the
bottom of the pyramid, grains and nuts and seeds a little less than
veggies, fruits a little less than grains, and meats a little less or
equal to fruits. To tune it, fruits and meats are good to add when you
need energy.
Oh and I wanted to say there is another hidden nutrient. DNA/RNA.
Fresh foods have lots of good dna and rna which is why eating them makes
you feel healthy, not just the vitamins and minerals and
macronutrients. The body actually cuts, absorbs, and recombines dna to
use in repairing your cells. This is a big reason why meats help people
feel better if they haven't been eating them in a while, it is because
meat is high in DNA. DNA is stable to heat but RNA isn't so this might
be why trying to eat foods only barely cooked can be the best.
when I say barely cooked I mean barely fully cooked so as to kill the
bacteria but not destroy the rna. A good way to achieve this is to cook
foods at 60c for as long as necessary to kill bacteria. I think 15 minutes of internal temp at 60c is probably enough.
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